Heidi
|
Corn chowder
Corn bread
Corn tortillas / tortilla chips
Southwest salads and salsas (corn, black beans, tomatoes, chicken)
We also love corn by itself as a side dish for many types of entrees. |
|
misz cami
|
fiesta salad with corn, corn casserole, corn soup, cream of corn side dish, corn on the cob. |
|
skopicz
 |
Corn Chowder
It is simply Corn Potaotoes and Milk!!! ans Spices
www.allrecipes.com
www.foodnetwork.com |
|
JeWel in the MakE!
 |
roasted chicken or fish |
|
volkgal
|
My family makes fried corn, fresh off the cobb. You have to use white corn, though and just slice it off and fry it in a pan w/a small amount of bacon greese. It's VERY good, the bacon just gives it a little flavor so I'm sure turkey bacon could be used as well with a little butter. |
|
mindgames526
 |
Mashed Potatoes and gravy with chicken on the side. I love it, grilled chicken, with a little garlic and onion. yum good I think I will make that tonight. |
|
t_walzer
 |
add to soup add to casserole. scalloped corn, muffins, bread, and always a great side dish. you can add spices to it put butter in it put it on top of your mashed potatoes with gravy. |
|
LiNdSaY
|
Mainly people make cornbread or the make a stew with corn in it. |
|
molloy
|
chowder, fritters, bread.... |
|
BB
|
Corn pudding, cornbread |
|
Sarah
|
In my family, we usually eat it as a side dish to a meal... but I often put into different soups, salsa, casseroles. I tend to stick more with green veggies, but corn can be a nice change. |
|
curlz0516
|
corn chowder, corn muffins, corn bread, practically everything can be made with corn... search the foodnetwork website.. |
|
tabby90
|
Corn Pudding, Corn Bread, Creamed Corn...
Also corn is great to throw into other dishes, beef stew, mexicana beef, casseroles, cold salads, etc. |
|
jenivive
|
cheddar corn casserole |
|
johnbndallas
|
bread (yes boring but one of the few made from as opposed to made with ) |
|
Scott D
 |
Corn on the cob or lose corn?
For lose corn I like mashed potatoes. There is no better meal than turkey (or ham) with mashed taters, lose corn, stuffing, and gravy.
Corn on the cob is great for BBQ. |
|
| |
|
Homepage 
Financial
Forum 
Business & Finance 
No Spam
Adult 
Gambling
Unfinished
Deception
Plagiarism
Not English
